Starters
Classic Organikks peri-peri chicken livers $10
Cooked in a spicy tomato sauce
Spicy ceviche tuna tartare $15
Marinated fresh tuna, avocado, red onion and tomato tower
Crumbed Brie (V) $10
Served with a fig compote
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Dim sum (V/GF) $10
Two spinach and feta and two butternut and cream cheese traditional steamed dim sum
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Crispy crab claws $10
Served with a spicy mayo
Creamy crab $10
Crab meat in a spiced tomato and cream sauce
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Prawn rissoles $10
Prawns in a creamy-spicy tomato sauce, enclosed in pastry dipped in breadcrumbs and deep fried
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Avocado maki roll (Ve/GF) $10
Traditional maki roll filled with avocado and julienne vegetables
Teriyaki sashimi
Thinly sliced fresh salmon topped with avocado, sesame seeds and homemade teriyaki sauce
4 pieces $10
8 pieces $15
Soup of the Day $5
Please enquire with your waiter
Salads
Baby spinach truffle salad (V/GF) $10
With dry miso and a parmesan yuzu vinaigrette.
With langoustines $15
Matsuhisa salad (Ve/GF) $10
Assorted greens with avocado and ginger, sesame miso dressing
With:
Salmon Sashimi $20
Seared Tuna $20
Moyo salad (V/GF) $10
A kale and parmesan salad with a tangy sesame ginger dressing
Grills
Classic Organikks beef medallions $25
with your choice of mushroom, smoked black peppercorn or chimichurri sauce
Ribeye Steak $35
with your choice of mushroom, smoked black peppercorn or chimichurri sauce
Tomahawk steak $45
with sautéed Asian mushrooms
Karoo Lamb chops $35
Seared lamb loin chops served with a mint sauce
Ostrich fillet steak $30
Served medium rare with onion, mushroom black pepper sauce
Pork chops $25
Seasoned and grilled with apple sauce
Signature Wagyu Burger $25
Wagyu beef burger, caramelized onion and cheese and pickles in a toasted brioche roll..
All Grills are served with a choice of truffle parmesan fries,
a mash potato tower, Organikks fried rice or a side salad
Seafood
Pan fried calamari tubes $20
In a lemon garlic butter sauce
Crumbed calamari strips $15
Served with spicy siracha lemon dipping sauce
Mozambican Peri-Peri Prawns
Grilled prawns in our Organikks signature peri-peri sauce with a choice of:
Queen $35
King $40
Fresh Norwegian Salmon $35
Grilled to perfection and served with a choice of:
Organikks signature Japanese white miso
Spicy Asian masala
Himalayan Sea salt and smoked black pepper
Curries
Thai Green
A mild sweet green curry with coconut milk with a choice of:
Vegetarian (Ve) $15
Chicken $25
Prawn $35
Thai Red Curry
A spicy red curry with coconut milk with a choice of:
Vegetarian (Ve) $15
Chicken $25
Prawn $35
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Coconut Tilapia Curry $25
A coconut curry with pieces of tilapia
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Lamb Curry $30
Succulent lamb knuckles in our signature curry sauce
Goat Curry $25
A traditional spicy south Indian curry with a splash of fresh cream
With sweet rice $30
All curries are served with steamed Jasmine rice, a homemade chipati and kachumba
Stew
Oxtail Samanyika (GF) $25
Braised oxtail with butter beans and mixed peppers
Lamb stew (GF) $25
Lamb knuckle and green bean stew
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All stews are served with steamed Jasmine rice or sadza
Pasta
Spinach and feta ravioli (V) $15
Freshly made pasta in a sage butter sauce with sauteed mushroom
Linguini pasta arabiata (Ve) $15
Linguini pasta in a spicy tomato and basil sauce
Lasagne
Flat sheets of pasta layered with tomato sauce, béchamel and either:
Beef ragu $20
spinach and mushroom (V) $15
Linguini chicken and mushroom alfredo $20
Linguini pasta tossed in a cream, parmesan and butter sauce.
Sashimi
Salmon sashimi $20
4 or 8 pieces of thinly sliced fresh salmon, topped with avocado, sesame seeds and Matsuhisa dressing
Tuna sashimi $20
4 or 8 pieces of thinly sliced fresh tuna, topped with avocado, sesame seeds and Matsuhisa dressing
Nigiri
Unagi Nigiri $15
4 pieces of hand-formed sushi rice topped with smoked freshwater eel
Crispy rice unagi nigiri $15
4 piece Hand-formed fried sushi rice topped with smoked freshwater eel
Crispy rice sushi bowl – Tempura prawn $20
A deconstructed sushi consisting of fried sushi rice, nori and tempura prawns, drizzled with spicy Japanese mayo
Crispy rice sushi bowl – Salmon $20
A deconstructed sushi consisting of fried sushi rice, nori and fresh salmon, drizzled with spicy Japanese mayo
Crispy rice sushi bowl – Veg $15
A deconstructed sushi consisting of fried sushi rice, nori and tempura vegetables, drizzled with spicy Japanese mayo
Maki Sushi
Itai’s classic roll $15
Prawn, cucumber, avocado rolled in Nori
Prawn and avo $15
Prawn and avocado rolled in sushi rice
The Big Mess $15
Prawn, cucumber and avocado rolled in rice paper
Smoked Salmon (GF) $20
Fresh smoked salmon and avocado rolled in sushi rice
Fire Cracker $15
Prawn and avocado rolled in sushi rice, topped with crispy onion and drizzled with spicy Japanese mayo (green chili optional)
Cucumber firecracker $10
Prawn and avocado rolled in cucumber, topped with crispy onion and drizzled with spicy Japanese mayo (green chili optional)
Salmon roses (GF)
Sushi rice rolled in fresh smoked salmon drizzled with Japanese mayo
4 pieces $10
8 pieces $20
Pimp my roll (GF) $20
Fresh salmon and tuna, macadamia nuts and avocado rolled in sushi rice
Train Wreck $20
Prawn, fresh tuna, crab meat and avocado rolled in sushi rice
Maki Sushi Platters
12 piece assorted platter $30
Select two maki rolls of your choice
24 piece assorted platter $50
Select three maki rolls of your choice
32 piece assorted platter $75
Select four maki rolls of your choice
Dessert
Lemon mousse $10
Creamy lemon mousse topped with lemon curd and whipped cream, served with a wafer-thin biscuit.
Vanilla cheesecake $5
With a ginger macadamia nut base and a caramel sauce
Chocolate torte (GF/V) $10
Flourless German chocolate cake with a chocolate sauce
Malva pudding $5
Spongy caramel and apricot pudding served with custard